Renu Dalal

Sweet and salty makes a perfect combination

  • Preparation time: 10 minutes
  • Cooking time: Nil
  • Serves: 4

Ingredients

  • 2 cups curds
  • ½ cup boondi
  • ½ cup chopped pineapple (tinned pineapple)
  • Salt and chilli powder to taste
  • 2 tsp chopped coriander

Method

  1. In a bowl stir the curds till they form a smooth texture.
  2. Add the boondi, pineapple, salt, chilli powder to taste.
  3. Garnish with chopped coriander
  4. Serve immediately

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