BAKED PASTA WITH WHITE SAUCE, SPINACH AND VEGETABLES

Name: BAKED PASTA WITH WHITE SAUCE, SPINACH AND VEGETABLES
Prep time: 20 min
Cook time: 10 min
Yield: 4-6
Ingredients: ½ cup parboiled broccoli florets; ½ cup boiled mushrooms; ½ cup peeled, boiled, and sliced carrots; 2 cups of boiled spiral pasta; 3 cups white sauce; 3 tbsp spinach puree; 4 tbsp grated cheese; 1 tbsp olive oil; 1 tsp oregano; Salt to taste; 1 tsp chilli flakes; Butter for lining the baked dish; Grated cheese for baking

It’s a favourite for children and adults both.

Preparation Time
20 minutes

Soaking Time
Nil

Cooking Time
10 minutes

Makes
4 to 6

BAKED PASTA WITH WHITE SAUCE, SPINACH AND VEGETABLES Recipe|Renu dalal

INGREDIENTS

½ cup parboiled broccoli florets

½ cup boiled mushrooms

½ cup peeled, boiled, and sliced carrots

2 cups of boiled spiral pasta

3 cups white sauce

3 tbsp spinach puree

4 tbsp grated cheese

1 tbsp olive oil

1 tsp oregano

Salt to taste

1 tsp chilli flakes

Butter for lining the baked dish

Grated cheese for baking

To serve

Garlic bread

METHOD

In a non stick vessel heat the olive oil. Add the oregano and boiled vegetables and saute for 1 minute.

Add the pasta, white sauce, spinach puree, cheese, salt to taste, and chilli flakes. Saute for 2 minutes.

Line a baked dish with butter and place the pasta in the baked dish. Top with grated cheese.

Bake in a preheated oven for 10 minutes at 200 degrees C

To serve

Serve hot with garlic bread

BAKED PASTA WITH WHITE SAUCE, SPINACH AND VEGETABLES

INGREDIENTS

To serve

METHOD

To serve

Rate this Recipe