BANANA CHIPS

Name: BANANA CHIPS
Prep time: 5 min
Cook time: 15 min
Yield: 1
Ingredients: 2 Raw Bananas; Salt; Pepper; Oil for frying

Very good for the Shravan Fasting too! These are the ultimate crispy banana chips that you can have and are so easily homemade too. You can also use yellow raw bananas.

Preparation Time
5 minutes

Soaking Time
Nil

Cooking Time
15 minutes

Makes
One jar

INGREDIENTS

2 Raw Bananas

Salt

Pepper

Oil for frying

METHOD

There are just some tips to keep in mind while making them

Heat some oil for frying in a pan.

Peel with a knife, Slice the bananas with the help of a slicer from a height directly into the hot oil pan.

Let them cook for about 5-7 minutes or until they turn golden brown.

Once done, sprinkle some salt on top (you can even replace normal salt to rock salt).

Store them in an airtight container and they last very long.

Serve with a dip.

BANANA CHIPS

INGREDIENTS

METHOD

Rate this Recipe