Orange basundi

I simply love oranges, it does taste yum. If the mixture is too thick you can add some milk to reduce the density.

  • Preparation time: 10 minutes
  • Cooking time: 30 minutes
  • Serves: 4


  • 3 cups milk
  • ½ cup condensed milk
  • ½ tsp cardamon powder
  • 6 tbsp orange juice
  • 1 cup peeled and sliced orange segments


  1. Boil the milk in a pan and stir till the volume reduces slightly.
  2. Add the condensed milk and let it simmer for 10 minutes.
  3. Keep in a refrigerator to cool.
  4. When cool, add the orange juice, orange segment, and cardamon powder.
  5. Serve chilled. You can deep freeze and use it at your convenience.

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