Pasta with vegetables in white sauce with garlic bread

It’s a favourite for children and adults both.

• Preparation time: 20 minutes
• Cooking time: 10 minutes
• Serves: 4 to 6

Ingredients

• 2 cups of boiled vegetables (potato, green peas, carrot)
• 2 cups of boiled spiral pasta
• 3 cups white sauce
• 2 tbsp grated cheese
• 1 tbsp olive oil
• 2 tbsp spring onions (white part)
• 1 tsp oregano
• Salt to taste
• 1 tsp chilli flakes

Serve with

• Garlic bread

Method

1. In a non-stick vessel heat the olive oil. Add the oregano, spring onions and saute for 1/2 a minute. Add the boiled vegetables and saute for half a minute.
2. Add the pasta, white sauce, cheese, salt to taste and chilli flakes. Saute for 2 minutes.

How to serve

1. Serve hot with garlic bread