PINACOLADA

Name: PINACOLADA
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 1 Cup Chopped Pineapple; 2 ½ tbsp Sugar; ½ Cup Water; ½ tsp lemon juice

Everyones favourite including mine. This recipe has normal pineapple. If you are using tinned pineapple make a puree from the pineapple slices and pineapple juice.

Preparation Time
5 minutes

Soaking Time
Nil

Cooking Time
10 minutes

Makes
1 glass

INGREDIENTS

For the pineapple puree

1 Cup Chopped Pineapple

2 ½ tbsp Sugar

½ Cup Water

½ tsp lemon juice

Other ingredients

½ Cup Coconut Milk

Ice Cubes

For garnish

Pineapple Slices and cherries

METHOD

For the pineapple puree

In a pan, heat the water, sugar and pineapple.

Let it boil and add lemon juice. After 5-7 minutes, water will be evaporated and it will start thickening up.

Once done, cool this mixture completely.

How to proceed

In the blender jar, add the pineapple puree, coconut milk and ice cubes. Blend till smooth.

Serve chilled and garnish with pineapple slices and cherries.

PINACOLADA

INGREDIENTS

For the pineapple puree

Other ingredients

For garnish

METHOD

For the pineapple puree

How to proceed

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