Cape Gooseberry Mojito | Golden Berry Mojito | Fresh Cape Gooseberry Drink | Cape Gooseberry Mocktail
Cape gooseberry mojito is a refreshing fruit-based drink made with fresh cape gooseberries, mint, lime, and soda or sparkling water. The naturally sweet and slightly tangy flavour of the berries pairs well with fresh mint and citrus, creating a balanced and refreshing drink. Lightly muddling the cape gooseberries helps release their juices and flavour without making the drink too pulpy. Add chilled soda and ice just before serving to retain the fizz. It is an easy homemade mocktail that works well for summer afternoons, parties, and festive gatherings.
Preparation Time
10
Soaking Time
Nil
Cooking Time
Nil
Makes
1 Glass
INGREDIENTS
- 8-9 Cape Gooseberry
- 2 tsp Sugar
- Chilled Soda
- 1 tsp chopped basil leaves
- Ice cubes
METHOD
- In a blender jar add in the gooseberries and sugar.
- Blend until smooth.
- In a glass add ice cubes, basil, gooseberry pulp.
- Top up with chilled soda.
- Serve immediately.
For the gooseberry pulp
How to assemble
Chef's Note from Renu Dalal:
Cooking Tip: Remove the papery husks just before using and wash the berries well to retain their fresh texture and flavour.
