Rose lassi

This is very cooling and lovely to taste.

• Preparation time: 5 minutes
• Cooking time: Nil
• Serves: 1 glasses

INGREDIENTS

• 1 cup curds
• 2 tbsp rose syrup
• 1 tbsp powdered sugar
• ¼ cup chilled water

To decorate

• Rose petals

METHOD

1. Blend all the ingredients in the blender. Refrigerate.
2. Decorate with rose petals and serve chilled.