VEG MAKHANWALA

My favourite from childhood. My version of the all time classic.

Preparation Time
30 minutes

Soaking Time
Nil

Cooking Time
10 minutes

Makes
2

VEG MAKHANWALA Recipe|Renu dalal

INGREDIENTS

3 cups mixed boiled vegetables (sliced French beans, green peas, cubed potatoes, sliced carrots)

1 tbsp olive oil

½ cup sliced onions

½ tsp Garam masala

Salt to taste

Chilli powder to taste

For the sauce

1 cup milk
1 1/2 tbsp ketchup
1 tbsp cream
I tbsp cornflour

METHOD

For the sauce

Mix all the ingredients together.

How to proceed

In a vessel heat the oil, add the onions, garam masala, and saute for 30 seconds

Add the vegetables and saute for half a minute.

Add the sauce, salt, and chilli powder to taste and cook for a minute.

Serve hot. Naan and rice will make a good accompaniment.

S

By Sangeeta Agarwal

I loved ur mother n I love you too.

Jan 15, 2022

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