Moong flour is rich in protein, Folate, Vitamin B9 or Folic Acid which helps your body to produce and maintain new cells, especially red blood cells and is pregnancy friendly. Moong flour can be used in cooking as an extra protein powder to supplement your diet if you wish. The best part is quinoa is gluten free, so these quinoa rotis are gluten – free. These healthy rotis can be replaced for the regular wheat ones if you’re looking for a gluten free diet. These rotis are extremely tasty with a hint of sweet taste from the moong. It is a gluten-free and vegan flour. Enjoy these healthy rotis in your next meal. Do try them and let us know how you like it!
