Hariyali Pav Bhaji is a delicious twist on the traditional Pav Bhaji, incorporating fresh green vegetables and aromatic herbs. This vibrant dish features a blend of spinach, peas, and other greens, simmered to perfection with a medley of spices, resulting in a flavorful and nutritious meal. Served with butter-toasted pav. Hariyali Pav Bhaji offers a refreshing and healthy alternative to the classic favorite, making it a must-try for those seeking a burst of green goodness in every bite.
Tasty Toovar Dal | Simple Toor Dal Recipe | Spiced Yellow Le...
What’s for lunch today? Daal Chawal. Toovar Dal also known as pigeon peas and belongs to the family of legumes. It is rich in proteins and fibres.
I’m sure this would be loved by all Of you out there. This is my favourite lunch! my idea of comfort food on a stressful day! This brings warmth to everyone I think.
The garlic and spices add to the taste of it. Everybody’s staple diet across India in every house.
Do make this lovely Tasty Toovar Dal recipe.
Ingredients:
½ cup toovar dal
2 cups water
3-4 Curry Leaves
1 Slit Green Chilly
1 tbsp oil
4 tbsp chopped tomato
4 tbsp chopped onion
3 cloves crushed garlic
¼ tsp jeera (cumin seeds)
½ tsp turmeric powder haldi
A pinch of asafoetida (hing)
Salt and chilli powder to taste
Mains
Kaali Dal | Black Gram Dal | Kaali Urad Dal Curry | Spiced B...
Kaali Dal popularly known as ’Maa ki Dal’ or Dal Makhani. Here’s a healthy take on the all time favourite Dal Makhani. this dal is so very flavourful you can enjoy with rice, naan or roti! A healthy version of Dal Makhani full of flavour and aroma and packed with goodness of black lentils. you can even add rajma to this if you want to make it more tasty!
Do try it and let us know how you like it!
Ingredients:
2 ½ cups soaked black urad dal (soak 1 cup black urad dal for 8 hours)
1 cup chopped onion
½ cup chopped tomato
3 cloves crushed garlic
3 cups water
2tbsp cream/curd
1 tsp coriander powder
1 tsp garam masala
1 cup water
2 tbsp butter
2 pieces taj (cinnamon stick)
2 pieces tej patha (bay leaf)
Salt to taste
Mains
Pasta with Vegetables in White Sauce with Garlic Bread | Cre...
It’s a favourite for children and adults both. Another day another pasta recipe. All pasta lover’s this one’s for you - This us the ultimate pasta dish you’ll ever have! Served with the perfectly baked garlic bread.
Fusili Pasta in a rich creamy white sauce with veggies and cheese. you can even bake it and enjoy it like a Baked Dish or serve as it is.
do try this amazing recipe and let us know how you like it
Ingredients:
2 cups of boiled vegetables (potato, green peas, carrot)
2 cups of boiled spiral pasta
3 cups white sauce
2 tbsp grated cheese
1 tbsp olive oil
2 tbsp spring onions (white part)
1 tsp oregano
Salt to taste
1 tsp chilli flakes
Garlic bread
Mains
Boondi and Pineapple Raita | Sweet and Savory Raita | Refres...
Boondi and Pineapple Raita is the best accompaniment to serve with Biryanis or like a salad to serve inlunch or dinner. This is a twist on the classic boondi raita. Sweet and salty makes a perfect combination. Just the addition of Pineapples, takes this raita to a whole other level. do try this and serve o your next lunch/dinner party and pair with your favourite biryani.
This a very quick and easy recipe! Extremely delicious and a must try for all the spinach lover’s.️ the strong garlic punch to the amazing goodness of spinach makes it extremely appetising. This is very healthy, both garlic and spinach have immense health benefits. It will boost your immunity and it tastes great too. You can serve this as it is or add paneer,potatoes or other veggies of yor choice and serve as a base garvy. Do try it and let us know how you like it!
Ingredients:
4 bundles of spinach
½ tsp chopped ginger
½ tsp chopped green chillies
3 tbsp chopped onions
2 tbsp oil
2 tbsp finely chopped garlic
2 tbsp grated garlic
½ tsp turmeric powder
½ tsp garam masala
Salt to taste
½ tbsp chick pea flour
2 tbsp water
½ tbsp oil
½ tsp sesame seeds
½ chopped kashmiri chilli
Mains
Cucumber and Cherry Tomato Raita with Pesto Sauce | Refreshi...
This is an amazing salad choice if you love Pesto! this raita is not like the ordinary raita that we have it has that sourness from the cherry tomatoes and the fresh basil flavour from the fresh homemade pesto. Cherry Tomatoes and pesto is a match made in heaven they go together so well.The pesto sauce adds a delicious taste to the raita. do try it and let us know how you like it
Ingredients:
2 cups curd
½ cup chopped cucumber
½ cup cherry tomatoes (sliced into 2)
1 tbsp pesto sauce
Salt to taste
Cherry tomatoes (sliced into 2)
Mains
Sindhi Sai Bhaji | Sindhi Spinach Curry | Healthy Sai Bhaji...
Sai bhaji is a Sindhi curry, consisting of dal, palak, sorrel leaves and other vegetables. It forms a staple part of the local cuisine and is considered a rich source of nutrition due to its mix of various greens. It is a popular household dish among sindhis. It’s a very traditional Healthy and nutritious vegetable but very tasty too, it is normally eaten with Sindhi Koki or Chapati. do try this recipe and enjoy.
Ingredients:
1 cup soaked chana dal
4 cups chopped spinach
½ cup khatta bhaji (Indian sorrel leaves)
½ cup chopped onion
½ cup chopped tomato
1 cup chopped brinjal
2 tbsp oil
¼ tsp asafoetida
1 tsp cumin seeds (jeera)
2 cloves grated garlic
1 tsp turmeric powder
½ tsp chilli powder
1 tbsp dhania powder
1 tsp garam masala
Salt to taste
Mains
Spaghetti Aglio e Olio | Pasta | Classic Aglio e Olio | Simp...
The all time Italian classic, one of my favourites. Aglio E Olio basically means spaghetti with Garlic and Oil, this amazing dish is a traditional Italian dish and very commonly loved by all. Made with just simple ingredients like Garlic, some Herbs and Olive Oil in a jiffy! This looks so appetising and trust me it tastes fab too!
