Pani Puri | Golgappe | Homemade Pani Puri | Indian Street Fo...
All time favourite. Mumbais favourite street food. Everyone’s favourite and monsoon special. presenting the all time favourite and common gol gappe with a different twist! Chana - Moong - Aloo filling with Tikha Meetha paani and puri. Who doesn’t love the Spicy Paani Puri and the lovely monsoon that goes with it? y personal favourite and everyones! Also known as puchka is being made in a lot of varieties by everyone, here is our version ofit! do try it and enjoy.
This is a great way to eat garlic bread. A loaf of bread slit diamond shape does taste really yum. This a lovely garlic bread recipe which replaces the ordinary garlic bread! Gives an amazing cheesy twist to the recipe and look at that cheesepull. You know it’s tasty when you get that amazing cheese pull.
Do try it and replace your garlic breads with this delicious pull apart garlic bread and serve in parties or get-togethers. Use mozzarella cheese to get that amazing cheese pull.
Ingredients:
One 6-inch French bread
2 ½ tbsp melted butter
2 tbsp Spring onion (green part chopped)
2 Garlic Cloves
1 tbsp Parsley
½ tsp Chilli Flakes
Grated Mozzarella cheese
Small Bites
Sabudana Waffles | Tapioca Pearl Waffles | Fasting Recipe |...
Makes a delicious bite. They are crunchy and tasty. If you are fasting you can remove the coriander. an amazing recipe for fasting too! A much unique and healthier way of serving the ordinary sabudana wadas these are super healthy and tasty and filling.
Instead of frying this method takes up much less oil and tastes even better and looks super appetising.
Do try it and make your fasting days all the more tastier. you can even have them for breakfast.
Do make it and send us a snap of it
Ingredients:
½ cup sago (sabudana)
1 potato (boiled and peeled)
¼ cup peanut roasted and crushed
½ tsp ginger green chilli paste
1 tsp chopped kothmir
Salt to taste
½ tsp lemon juice
Small Bites
Ponkh Patties | Winter Special Snack | Green Jowar Delight |...
Ponkh has great health benefits too. It does taste really yummy. have it with fresh coriander chutney or just by itself. This is a unique Pattice recipe! Ponkh or also known as Tender Jowar is so very healthy and nutritious. During winters, jowar is very tender and juicy and hence the name ’Ponkh’. Ponkh has a lot of health benefits, it is gluten free and full of fiber. These very green Pattices have the key ingredient as ponkh and it is absolutely delicious, a completely healthy yet tasty recipe indeed!
Do try it and let us know how you like it
Poha is a staple breakfast for Indians. A great way to start the day. Amazing breakfast option which is usually consumed by every household. Do try our version of the vegetable poha. The vegetables make it more healthier and tasty too! You can put in any vegetables of your choice, but they have to boiled.
Do try it and let us know how you like it.
Ingredients:
2 cups Poha
2 tsp olive oil
¼ cup boiled green peas
½ tsp turmeric powder ( haldi )
2 tbsp boiled , peeled and cubed potatoes
1 tsp lemon juice
2 tbsp chopped coriander
Salt to taste
2 tbsp chopped onion
2 tbsp chopped tomatoes
5 Curry Leaves
½ tsp mustard seeds (Rai)
A pinch of hing
1 tsp sugar
Small Bites
Vegetable Upma | South Indian Breakfast | Semolina Veg Upma...
This makes a nutritious breakfast, or a snack by itself. Have it with green coriander chutney. Amazing breakfast option which is usually consumed by every household. Do try our version of the vegetable upma. The vegetables make it more healthier and tasty too! You can put in any vegetables of your choice, but they have to boiled.
Do try it and let us know how you like it.
Ingredients:
1 cup semolina (rava)
1 tsp olive oil
1 cup mixed boiled vegetables (French beans, carrots and green peas)
These mushrooms make a great breakfast. Mushrooms have many health benefits. This recipe is a favourite of mine. You won’t be able to resist these mushrooms once you try them! All mushroom lover’s this is the dish for you, a yummy breakfast option which is healthy too. you can have this as it is or layered on a buttered toast and enjoy as a snack!
Will be loved by all including kids! Do try it and let us know how you like it.
Ingredients:
2 cups boiled and chopped mushrooms
2 tsp olive oil
½ tsp green chiiiles
4 tbsp chopped onions
Salt to taste
4 tbsp chopped tomatoes
½ Tsp Oregano
A drop of Tabasco
1 tbsp Chopped Parsley
Small Bites
Malai Toast | Creamy Indian Bread Toast | Breakfast Recipes...
this is a very good snack option! Freshly toasted bread with homemade malai and sugar, gives amazing texture, do try it. Replace your ordinary toasts or french toasts with this malai toast. You need homemade malai or homemade cream for this recipe. It is a must try for sure and makesa very good breakfast accompaniment.
this is a very good snack and a unique breakfast option! Replace your ordinary toasts with this. Freshly toasted bread with roasted peppercorns and rocksalt takes it to whole new level, do try it. You can even use this seasoning in different ways. Store it in a container and use when required.
Ingredients:
2 Bread Slices
1 tbsp Butter
½ tsp Rock Salt
1 tbsp Peppercorns
Small Bites
Tricolour Sandwiches | Layered Sandwich | Independence Day S...
you need to prepare this sandwich to celebrate the Republic day, perfectly representing our tricolor flag including three lovely layers featuring carrot, cottage cheese and spinach! A multi - layer sandwhich with perfectly seasoned layers Do try it.
Ingredients:
4 Brown Bread Slices
1 tsp oil
1 tbsp chopped onions
½ tsp oregano
Salt and pepper to taste
¼ Cup Grated Carrot
A pinch of mustard sauce
1 tsp oil
1 tbsp chopped onions
½ tsp oregano
¼ Cup Crumpled Paneer
¼ tsp ginger green chilli paste
Salt and pepper to taste
½ Cup Chopped Spinach
1 tbsp chopped onions
1 tsp oil
½ tsp Oregano
¼ tsp Garam masala
Salt and Pepper to taste
Butter for lining the bread
Small Bites
Masala Sev | Namkeen | Homemade Sev | Farsan at home | Crunc...
Great snack for anytime in the day. This is made from the traditional Indian snack and an all time classic! Sev is a popular Indian snack food consisting of small pieces of crunchy noodles! This is a Popular Gujurati Snack
This is a perfect just like bhel but this is made from sev! Easy way to make a chaat recipe and made in a jiffy.
This goes great with your daily meal. Can eat it just by your self. Store in an air tight container. The best accompaniment ever! Pair up your lunch with this amazing papad churi and it will make your lunch ever better! Serve immediately after making this. You can even use fried papad instead of roasted papad.
Super crunchy, spicy and full of flavour this is the best papad dish ever. do try this and let us know how you like it !
