Ponkh Bhel | Winter Street Food | Ponkh Recipes | Green Jowa...
It is a seasonal speciality dish! Ponkh or also known as Tender Jowar is so very healthy and nutritious. During winters, jowar is very tender and juicy and hence the name ’Ponkh’ Ponkh Bhel is traditionally eaten in winters and enjoyed by all. It is a speciality of Surat and Gujarat. Can be made in a jiffy. Ponkh has amazing health benefits too, it is gluten free and full of fiber.
Do try this Bhel and replace your ordinary Bhels with Ponkh Bhel this season
Ingredients:
2 cups ponkh
2 tbsp chopped onions
2 tbsp chopped tomatoes
1 cup lemon sev
1 tsp sugar balls
Salt to taste
2 tbsp tamarind chutney
½ tbsp green chutney
Mains
Baked Pasta with White Sauce, Spinach, and Vegetables | Bake...
It’s a favourite for children and adults both. Another day another pasta recipe. All pasta lover’s this one’s for you - This is the ultimate pasta dish you’ll ever have! Fusili Pasta in a rich creamy green spinach sauce with veggies and cheese and baked to perfection. Spinach sauce suprisingly tastes so good, and is super healthy too. Spinach gives a great nutty and unique flavour to the sauce. You can serve it directly without baking too. Do try this amazing recipe and let us know how you like it
Ingredients:
½ cup parboiled broccoli florets
½ cup boiled mushrooms
½ cup peeled, boiled, and sliced carrots
2 cups of boiled spiral pasta
3 cups white sauce
3 tbsp spinach puree
4 tbsp grated cheese
1 tbsp olive oil
1 tsp oregano
Salt to taste
1 tsp chilli flakes
Butter for lining the baked dish
Grated cheese for baking
Garlic bread
salads
Three Bean Salad | High-Protein Salad with Chickpeas, Kidney...
Chick peas, kidney beans and vaalni dal make a very delicious and healthy combination. It will boost your immunity with all the nutrition. This salad improves your digestion, can help lower your cholestrol too. Do make this delicious and healthy salad. Kidney beans, chick peas, Vaal ni dal, make a delightful combination. Its a must on your table next. suprise your guests with something tasty as well as healthy.
Ingredients:
1 cup soaked and boiled kidney beans
1 cup soaked and boiled chick peas
1 cup soaked and boiled vaalni dal (field beans)
½ cup chopped tomatoes
½ cup chopped spring onions (white and green part)
This is a quick version of the dhokla. It tastes great with aamras. loved and cherished by all especially all the Gujaratis out there, this one’s for you!
Extremely soft and mouth melting dhokla’s, enjoy anytime of the day and they taste wonderful always. this one is made using idli batter as a twist but it as yum, you have got to try it. this will surely become your go to dhokla recipe as it can be made in a jiffy.
Ingredients:
1 cup idli batter
¼ tsp asafoetida (hing)
½ tsp ginger and green chilli paste
Salt to taste
1 tbsp yoghurt
A pinch of black pepper
2 tsp Eno fruit salt
Chilli powder
Small Bites
Chakli Recipe | Homemade Chakli | Farsan at home
This is a simply favourite Gujarati snack. Store in an airtight container and munch. The most famous Indian snack! Chakli is a savoury snack from India. It is a spiral shaped snack with a spiked surface! It has several variations, depending on the types and proportion of flours used. Chakri is also a common nickname for "Chakradhar," a name of Indian origin. It’s especially made for Diwali. Do make these Chaklis with our version and recipe
This double fried baby potatoes are a favourite in sindhi household. You can adjust the masala mix as per your spice tolerance. These Aloo tuks are so very tasty and yummy, this sindhi specialty is loved by all and is the perfect starter to serve. try this amazing recipe with our version of the Sindhi Aloo Tuks! Super crunchy and super flavourful, loaded with all the amazing Indian spices which compliments the potatoes very nicely.
Do try it
Waffles the healthy way,easy to make. Can be used for breakfast and a snack also. You can use wheat flour instead of maida. The ultimate eggless waffle recipe you will ever get. Once you try this, you will stop ordering waffles from outside. This recipe of eggless waffles is so easy to make and gives out the best outcome. You can add any topping of your choice and enjoy these waffles. Do try this recipe and make for your loved ones.
Makes a Healthy Breakfast and goes great with your next meal. very healthy and nutritious, this thepla is not like the ordinary thepla it is packed with the goodness of beetroot which gives it that sweetness and richness which makes it heavenly! They are so soft and delicious you’d be missing out if you don’t try these lovely pink theplas. replace your normal theplas with these healthy pink ones.
Do try it and have with some amazing Chhunda and Yogurt.
This goes great with your everyday meal. It is a delicious crunch cucumber salad. Super refreshing and filling. This maharashtrian classic is an all time favourite for all. The grated coconut gives so much o flavour and nuttines from the roasted peants just complement each other so well. Cucumber simply adds the freshness and takes it to a whole other level. do try this recipe and enjoy
Ingredients:
2 cups chopped cucumber
¼ tsp sugar
½ tsp lime juice
Salt and chilli powder to taste
2 tbsp grated coconut
2 tbsp grated and roasted peanuts
2 tbsp chopped coriander
2 tsp oil
1 tsp rai (mustard seeds)
1 tsp white til (sesame seeds)
3 kadi patta (curry leaves)
Small Bites
Cabbage and Besan Dumplings | Kobi ka Muthiya | Steamed Cabb...
You can eat it just by itself. One of my favourites. Make these delicious dumplings for your next meal. Healthy and nutritious your family will love it. Also known as Muthiyas, this is a gurati classic dish. This dish can be eaten steamed or fried or tempered (after steaming). In Gujarat, this item is known as Muthiya/Velaniya/Vaataa. Other varieties are made by using wheat flour and leafy vegetables but this is a unique recipe which variety of flavours. cabage and besan is indeed a good combination. After steaming, they are tempered which adds on the flavour.
This is a great way to start your morning. Especially i the winter months. You can add fruits of your choice. Have this healthy oat bowl first thing in the morning. It will surely keep you going for the day. Oats are very healthy , so rich in antioxidats and can improve blood sugar levels. oats are very filing and so helps you to lose weight. also relieves constipation. do try this ealth breakfast recipe and eat healthy.
MACRONUTRIENTS PER 1 SERVE
ENERGY – 652.3 KCALS
CHO – 67.3 GM
PROTEINS – 18.71 GM
FATS – 32.1 GM
DIETARY FIBRE – 10.5 GM
I am a methi lover. These are really yum. You can eat by itself or add to your undhiya. These are deep fried and taste fab in your undhiya. this is a gurati classic dish. This dish can be eaten steamed or fried or tempered (after steaming). In Gujarat, this item is known as Muthiya/Velaniya/Vaataa. Other varieties are made by using wheat flour and leafy vegetables. can be tempered after steaming. do try this recipe.
