crunchy Roasted almonds mixed in with dark chocolate and sea salt is the best sweet you’ll come across which can be made in a jiffy and yet it is so delicious. The crunchy almonds complement the chocolate beautifully. Almonds and dark chocolate go together so well, you won’t stop binging on hese treats.
a spicy peanut chutney powder, an amazing accompaniment and a lovely chutney! Do try it and pair it with your meal or have with wadas and enjoy. Once you try this powder chutney, there’s no going back! Fully packed with peanuts and the spice level that cuts through your taste buds. Super easy to make and stays for a long time if store in a air tight container. This is a dry chutney recipe whic is full of flavour and can be paired wit anything. Do try it
Masala Sev | Namkeen | Homemade Sev | Farsan at home | Crunc...
Great snack for anytime in the day. This is made from the traditional Indian snack and an all time classic! Sev is a popular Indian snack food consisting of small pieces of crunchy noodles! This is a Popular Gujurati Snack
This is a perfect just like bhel but this is made from sev! Easy way to make a chaat recipe and made in a jiffy.
Ingredients:
1 Cup Sev
2 tbsp Chopped tomatoes
2 tbsp chopped Onions
1 tbsp coriander
½ tsp lemon juice
A Pinch of Chaat Masala
Salt and Chilli powder to taste
Desserts
Thandai Shrikhand | Shrikhand at Home | Holi Special Thandai...
Thandai shrikhand a novelty factor. Goes great on holi time. Makes a pretty picture and a delicious
treat. An amazing recipe, especially if you love thandai! You have to try this, a very tasty and an easy recipe. The thandai paste is the main base for this shrikhand! Just so refreshing with fennel seeds and that nutty flavor from.the almonds and pistachios it is so good. you’ve got to try it!
Do make this recipe can be made in jiffy.
Ingredients:
2 ½ cups yoghurt
4 tbsp powdered sugar
5 tbsp thandai paste
2 tsp rose syrup
½ tsp cardamon powder
2 tbsp sliced pistachio
Sliced pistachio
Rose petals
Basic
Thandai Paste | Traditional Holi Drink | Homemade Thandai Pa...
Holi Special - You can make this thandai paste, deepfreeze and use at your convenience. The perfect recipe you need this holi! With holi right around the corner what better than a recipe which will help you make any festive dessert or beverage! This thandai paste can be deepfreezed and used as per requirement! You can make thandai with this paste and other desserts like Thandai Icecream and Thandai Shrikhand too.do try it and let us know how you like it!
Ingredients:
½ cup almonds
2 tbsp poppy seeds (khuskhus)
2 tbsp fennel seeds (sauf)
¼ tsp cardamom powder
½ cup milk
Beverages
Royal Falooda | Layered Indian Dessert Drink | Rose Flavored...
This is an all time classic, irresistible. You can garnish as per your preference.. You can add rose syrup to the milk, if you want the milk to be pink in colour. With summers around, Who doesn’t love a good wholesome falooda ? Everyone does! Traditionally it is made by mixing rose syrup, vermicelli, basil seeds (sabja) with milk, ice cream and nuts! It is Served chilled, so beat the heat with this amazing falooda!
Do you all want the recipe video for this beautiful royal falooda?
This sweet chilli sauce will go great when you have Chinese next. It tastes yum by itself. This is the perfect accompaniment to pair up your starters or appetisers with! Super easy to make with easily accessible ingredients and tastes so good! it is a perfect combination and balance of sweet and spicy do try this recipe and make your starters tastier! Tastes best with Spring Rolls, Cigar Rolls and anything with cheese in it.
The recipe is on our website, so do try it and let us know how you like it
This goes great with your daily meal. Can eat it just by your self. Store in an air tight container. The best accompaniment ever! Pair up your lunch with this amazing papad churi and it will make your lunch ever better! Serve immediately after making this. You can even use fried papad instead of roasted papad.
Super crunchy, spicy and full of flavour this is the best papad dish ever. do try this and let us know how you like it !
Ingredients:
2 cups crushed roasted papads
3 tsp melted ghee
A pinch of salt
2 tsp Chilli powder
1 tbsp chopped coriander
salads
Raw Mango and Vegetable Salad | Kachcha Aam Salad | Aam Summ...
An amazing recipe starring Raw Mangoes. Raw mangoes are everyone’s favourite aren’t they ? So here’s a quick and easy recipe to enjoy these mangoes! This salad is extremely delicious and very healthy too! Gives out that khatta meetha punch at it’s best. A must try recipe for sure, do try and let us know.
A totally yummy summer Raita! This is the best salad you could eat to beat the heat and enjoy the mango season! Mangoes are so full of flavour and sweet that it lifts up this raita. Cucumber, Mangoes and Dil work together like a dream. chilled curd just brings it all together. Do try this recipe and let us know how you like it
Ingredients:
½ Cup peeled and chopped Mango
½ Cup peeled and chopped Cucumbers
1 ½ Cup Cold Curd
1 tsp Chaat Masala
2 tbsp Chopped Coriander
Basic
How to Melt Chocolate | Easy Chocolate Melting Guide | Choco...
It is very important to melt chocolate the proper way. It must be tempered well so it will stay firm. You can use the microwave or double boiler method. It depends what the end use of chocolate is for. Working with chocolate is very tricky and tempering is very important. If you follow this method, you will surely love the result. do try it and see the difference.
