Top Most Features
My Favourite
about me
When I Cook, I Feel Connected To Mom
The seeds of cuisine were sown early on Renu Dalal’s life as she watched her mother, revered chef and household name, Tarla Dalal concoct meals that became her legacy. With a childhood filled with gourmet meals, Renu, very early on, was inclined towards the culinary arts. After the passing of her beloved mother, she came up with interesting hybrids of everyday vegetarian food. Her food style is fusion and inventive, where she combines the flavours from the world over with techniques of traditional Indian cuisine. Her style is playful, and her recipes reflect that, which is enjoyed and appreciated by both children and adults alike.
Press
Testimonial
I Wanted To Let You Know How Much My Family Enjoyed The Recipes I Made From Your Book Which Was Gifted By Raksha Aunty. My Son (Siddh) Who Is 10 Years Old Is Fond Of Cooking And Is A Foodie Is Also A Big Fan Of Your Recipes. The Book Is So Presentable And Colourful That He Went Through The Book In Five Minutes(And Was Saying Mum The Best Part Is Font Size Is Big:) Images Are So Tempting And Gave Me List Of Dishes To Be Made Out Of Them Have Made Zoodles, Pesto Sauce, Vegetable Burrito Bowl, Baby Potato Salad And Few More. Desserts Are Next On The List All These Years I Have Been Using Your Mum Tarla Aunty's Recipes And Now I Follow Your Recipes As Well. I And My Son Have Become Big Fan Of Your Recipes. Looking Forward For Many More New Recipes.
Your Book Is A Masterpiece!!! My Daughter And Wife Have Already Started Trying Recipes. Thank You So Much.
Renu’s Cookbook Is A Gourmet And Non Gourmets Delight. Her Easy To Make Recipes Make For Yummy Delicacies For Home Or To Serve Guests. Ingredients Required Are Easy To Source Making This A Must Have Cookbook For One And All.
My Father's Friend Recommended This Beautiful Book To Him. He Ordered It For Me. I Am So Glad He Did Because It Is Wonderful. The Recipes In This Book Are Not Just Easy To Make But Are Also Ready In Less Than 15 Minutes. Most Of The Ingredients In The Book Are Readily Available In The Nearest Markets. I Have Tried Many Recipes From It And Every Single One Has Left Me In A Food Coma. Do Yourself A Favour, Grab A Copy ASAP And Enjoy The Homemade Gourmet Dishes.
Awesome Book With Varieties Of Recipes. Easy To Make And Loved By My Kid Too. My Personal Fav Is Beetroot Patties, Ragi Pizza, Chocolate Panipuri.
A Very Innovative & Unique Recipe Book With A Myriad Of Easy To Get Ingredients! The Moong Dal Chilla Is Mouthwatering & Tasty. Some Appropriate Delicacies For Parties And Just For A Casual Meal As Well! Wish You All The Best For The Future As Well.
Fabulous Recipes That Can Be Easily Cooked And Relished By The Family.
Great Recipes With Simple Instruction To Make A Normal Person A Master Chef.
Firstly Let Me Introduce You Myself. I Am Mrs. Sampada Shah, Daughter In Law Of Mr. Girish Shah And I Live In UK With My Young Family. The Purpose I Am Emailing You Is That I Was Gifted Your Modern Vegetarian Recipes Book By My Father In Law And Was Asked To Cook And Try Dishes From Your Book. I Tried Cooking Mushrooms In Pesto Sauce And Must Say It Was A Very Tasty Dish. My Husband And I Savoured It In No Time. The Recipe Was Very Easy And Turned Out To Be A Hearty Meal.I Am Afraid I Didn't Get A Chance To Take A Picture As The Dish Looked Too Tempting That We Could Not Wait To Dig In. I Have Read Most Of The Recipes And They Seem To Be A Good Fusion Of Indo And European Dishes.... The Recipes Are Very Easy And Look Mouth-Watering When Served On The Plate. Since I Am Foodie And Also A Person Who Likes Reading And Watching Recipe Shows, Your Book Is Like An Inspiration For Amateur Home Chefs Like Me To Try And Learn More Of Simple And Tasty Recipes. Quick And Tasty Recipes Like Yours Is The Key To Tons Of Smiles At Dinner Table And A Reward To All The Efforts Taken In The Kitchen.Read more
Thank You So Much For Your Book. Wonderful Production. Lip-Smacking Recipes Great Presentation. I Loved The Pics Very Inviting For Customers To Buy I Went Through The Whole Book. Excellent Innovation. Well Done Dear Renu. May You Go On Your Mother’s Footsteps And Go On To Become A Great Author Of Cook Books And Help So Many Who Want To Always Try Something New. Bravo. Kudos To You And I Am Sure Cannot Forget My Brothers Support. Congratulations And Our Best.
Hi, I have been making several recipes from your books and my family is loving them I have made betroot cutlets, chana dal and palak dhoklas, pesto sauce, sour cream, tomsto salsa. Also 3 layered spaghetti recipe and burrito bowl have turned out awesome..Love your quick and easy recipes..
Renu Dalal ma'am's cookbooks and her Instagram page showcase not only her love and passion for food, but is testimony to her creative handling of multiple culinary forms as she curates a detectable dish.
Hi Renu. I tried the spinach and baked beans grilled sandwich and it turned out utterly delicious😋😋. Please do keep sharing such lovely recipes,thanks🥰
Beetroot halwa shots made from your recipe book. Thanks it's an amazing recipe🙏 my family loved it😊
Hello ma'am. I prepared mango salsa today as per your instructions. It looked so colourful. A very tasty snack with blend of so many flavors. Thank you for teaching this easy and tasty recipe.
The seeds of cuisine were sown early on Renu Dalal’s life as she watched her mother, revered chef and household name, Tarla Dalal concoct meals that became her legacy.
Renu Dalal
Owner
