Crispy on the outside, soft and flavorful on the inside, this Mahabaleshwar-style corn pattice is a true delight for the senses. Made with a generous filling of sweet corn, mashed potatoes, and a blend of aromatic spices, each bite offers the perfect balance of crunch and creamy goodness. Golden-fried to perfection and best enjoyed with tangy chutneys, this local favorite from the hills of Mahabaleshwar is a nostalgic treat that brings warmth and comfort with every bite.
Ingredients:
1 ½ cup boiled corn
1 cup boiled mashed potato
¼ Cup Breadcrumbs
1/2 tbsp oil
1 tsp garlic green chilly paste
1/4 tsp red chilli powder
Pinch of turmeric powder
1/2 tsp garam masala
1/4 tsp cumin seeds
1/2 tsp lemon juice
2 tbsp chopped coriander
Salt and Pepper to taste
Small Bites
Mini Podi Idlis | South Indian Spiced Idlis | Masala Idli Bi...
Treat yourself to the irresistible taste of our sautéed mini idlis, perfectly tossed in a homemade podi masala that brings an explosion of flavors to each bite. These bite-sized idlis are soft and fluffy, sautéed to golden perfection, and then coated in a specially crafted blend of spices that will leave you craving more. Made with love and the finest ingredients, this dish combines the traditional taste of South India with a twist of bold, aromatic masala. Whether as a savory snack, a light meal, or a delicious appetizer, these mini idlis will bring comfort and satisfaction to any time of the day.
Experience the perfect crunch with our Crispy Lotus Root Chips, a delightful snack that combines the natural elegance of lotus root with a light, golden crispiness. Thinly sliced and expertly seasoned, these chips offer a unique texture that’s both airy and satisfying, making each bite an irresistible treat. Whether enjoyed on their own or paired with your favorite dip, this dish is a gourmet twist on traditional snacks, delivering a flavorful and visually stunning experience that’s impossible to resist.
Ingredients:
1 Cup thinly sliced lotus root
¼ tsp red chilli powder
1 tbsp cornflour
Salt to taste
Oil for frying
Small Bites
Thecha Paneer | Spicy Green Chilli Paneer | Maharashtrian Th...
Indulge in a symphony of flavors with our Thecha Paneer starter, where soft, tender cubes of paneer are expertly sautéed to perfection and infused with the bold and fiery flavors of green chili thecha. Each bite is a celebration of spice, texture, and aromatic delight, making it the perfect choice for those who crave a vibrant and unforgettable culinary experience. This dish isn’t just a starter; it’s a flavour bomb packed with protein.
Chinese bhel is the ultimate fusion snack that takes your taste buds on a rollercoaster of flavors and textures. Imagine crispy fried noodles tossed with fresh, crunchy vegetables and coated in a tangy, spicy, and slightly sweet sauce that leaves you craving more with every bite. It’s the perfect blend of Indian street food vibes and Chinese-inspired flavors, making it an irresistible choice for anyone who loves a little spice and a whole lot of crunch. Whether you’re enjoying it as a quick snack or serving it up for your guests, Chinese bhel is always a crowd-pleaser that brings excitement to any occasion.
Crunchy, spicy, and oh-so-flavorful – nothing says comfort like a bowl of jhalmuri! Each bite is a burst of tangy masala, puffed rice, fresh veggies, and a hint of mustard oil, bringing the true flavors of Bengal straight to you. Whether it’s a quick snack on the go or a leisurely treat, jhalmuri never fails to hit the spot. It's a great munching snack time meal and you'll surely enjoy it. Here’s to the ultimate street food experience at home!
