Spring Onion Pancakes | Chinese-Style Scallion Pancakes | Cr...
Spring Onion Pancakes with Sesame Soy Dip are a crisp, flaky, and flavour-packed treat inspired by Asian street food. These layered pancakes are made with simple pantry ingredients and lots of fresh spring onions, giving them the perfect combination of crunch and aroma. Pan-fried to golden perfection, they pair beautifully with a tangy-salty sesame soy dip that enhances every bite. Great as a snack, starter, or brunch dish, these pancakes bring comfort, freshness, and irresistible flavour—all while staying fully vegetarian and easy to make.